Apple Jam 350 g; ingredients: Antonovka apple 70%, sugar 30%, water
Plum Jam 350 g; ingredients: plum, sugar, rum
Lingonberry-Apple Jam 350 g; ingredients: lingonberry, apple, sugar
Price: €19
Two-Jam Gift Pack
Lingonberry Jam 200 g; ingredients: lingonberry 70%, sugar 30%, water Blackcurrant Jelly 200 g; ingredients: blackcurrant juice 36%, water 30%, sugar 27%, lemon juice 6%
Price: €11
Cantuccini in a box
Ingredients: wheat flour, almonds, sugar, egg, butter, orange zest and juice, cardamom, baking powder, and salt.
Price: 500 g – €11
Cantuccini and ginger elixir gift pack
Cantuccini 190 g, Ingredients: wheat flour, almonds, sugar, egg, butter, orange peel and juice, cardamom, baking powder and salt.
Ginger elixir 200 ml, Ingredients: ginger, demerara sugar, water, lemon zest and lemon and orange juice.
Price: 10 €
Sweet chili sauce
Ingredients: tomato, bell pepper, sugar, garlic, chili, pepper, salt, vinegar
For years, this has been our family’s absolute favorite! Now I decided, why not offer this favorite to you too. At home, we really put this sauce everywhere – on cottage cheese, in sauces, soups, casseroles, meat dishes – wherever! Sweet chili sauce adds a nice sweet and spicy nuance to any food. Try it once and you’ll soon find yourself reaching for the jar at almost every meal.
Something similar to classic letcho, but with its own nuance. In winter, this salad is an irreplaceable vitamin bomb, but why not use August salad in other ways? For example, it’s suitable to add between lasagna layers, when baking chicken in the oven, with pasta, or to flavor stews – there’s room to play, let’s say! In my family, this salad is on the table almost every day during the cold season because when autumn arrives, you want a break from tomatoes and cucumbers. That’s why I make a lot of August salad in summer, so it’s nice to take from the cellar in winter.
500 g / 5 €
Pork neck chop in BBQ damson marinade
Ingredients: Pork neck chop, damson jam, BBQ-seasoning, oil, pepper, salt
Pure homemade apple juice. 100% juice without added sugar or preservatives.
Justin Petrone has written about Estonians and their love for apples, saying that first you have to pick the apples that have fallen from the tree and only then can you go after the ones that are still on the tree. Why? That’s how Estonians do things.
And we don’t leave a single one unsold, because that’s how we’ve done it in our homes for generations! 😉
1,5 l / 5 €
Grill board (100% alder wood)
A great idea for preparing something special for the table that you would otherwise only get in a restaurant. Detailed instructions are included on the other side of the board!
NB! The boards are made by the son of the family, Ants Tiido!
Set of two / 8 €
Dried home apples
Apples from Otepää’s home garden, dried in a completely authentic way on a wood stove – old school!
This is my grandmother’s recipe. I made an 800-gram one at home in the evening and it ran out in exactly 10 minutes. I couldn’t say my family was hungry.😏😜
Ingredients: wheat flour, milk, water, sugar, poppy seeds, egg, salt
1 kg / 14 €.
You can also order larger ones.
Homemade bread with seeds
It has been called that for 10 years. I have not changed the recipe, because if it works, there is no need to change it😀
If you wish, you can write the name of your company, village or friend or a good wish on the gingerbread instead.
Price 7 €
Gingerbread heart 18 cm
If you wish, you can write the name of your company, village or friend or a good wish on the gingerbread instead.
Price 8 €
Make your own gingerbread Christmas tree
Christmas is a wonderful time and when else, if not now, to make great and at the same time tasty decorations. In the box you will find ready-made gingerbread stars, icing,
sugar pearls and base.
Instructions for making
first decorate the edges of the stars with icing
then let the icing dry
then stack the gingerbread cookies on a tray, starting with the largest and ending with the smallest
to make the gingerbread cookies stick together, use more icing between them
for decoration, add sugar pearls, which you can attach with icing This way you will have a beautiful gingerbread tree as a table decoration!
Gingerbread, cantuccini and gingerbread heart on a chip platter
If you wish, you can write the name of your company, village or friend or a good wish on the gingerbread instead.
1,2 kg / 50 €
Cantuccini on a wide wooden chip, nicely packed
Ingredients: wheat flour, almonds, sugar, egg, butter, orange peel and juice, cardamom, baking powder and salt.
1 kg / 25 €
Cantuccini
Cantuccini are delicious sweet cardamom-flavored orange-almond cookies. Those who have tasted them know how good they are😋. Grandma’s recipe and she always had them handy in a box, in case someone comes to visit. They keep for three whole months!😮I’ve been making them since the beginning of time, when Toidupada started operating.
Ingredients: wheat flour, almonds, sugar, egg, butter, orange peel and juice, cardamom, baking powder and salt.